You might think that yoghurt and egg will be an odd combo, but all it takes is one serving of "Çılbır" to change your mind. Çılbır is a great comfort food you can eat any time of the day. It can be prepared in no time and all you need is some eggs, yoghurt and fresh-baked crusty bread!
Showing posts with label garlic. Show all posts
Showing posts with label garlic. Show all posts
Wednesday, July 28, 2010
Poached Eggs Turkish Style (Çılbır)
You might think that yoghurt and egg will be an odd combo, but all it takes is one serving of "Çılbır" to change your mind. Çılbır is a great comfort food you can eat any time of the day. It can be prepared in no time and all you need is some eggs, yoghurt and fresh-baked crusty bread!
Tuesday, June 1, 2010
Turkish Mezes: Sauteed Zucchini with Garlic Yoghurt
Mezes are appetizers served in small portions mainly to complement drinks in Turkey. Whenever I go to a fish restaurant or a kebab house, I’m torn between the mezes and the main dishes. There are so many cold and hot mezes to choose from and most of the time I end up choosing way too many mezes and skipping the main or regretting to have ordered it…
Yoghurt is widely used in Turkish cuisine and mezes are no exception. Here is an easy meze dish. You can replace the zucchini with carrots, spinach, eggplant, etc.
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